Nov, 23 2007

Recipe of the Month   

Award wining Pork loin oriental barbeque marinade (the best piece of pork you will ever taste)

Marinate your pork loin roll in the following for 3 hours

1 cup soy sauce

1/3 cup toasted sesame seed oil

3 large crushed cloves of garlic

1 tablespoon ginger

 Cook in the oven, or barbecue over pecan or charcoal for about an hour at 300F. Add our pork bbq finishing sauce the last ten minutes. Do not marinade for more than 3 hours (to much salt content in the soy sauce) Hint; for a longer marinade and slightly different taste, substitute the soy sauce with Teriyaki.  

Next Month - steak house grilling secrets